Our community is primarily driven by home cooks across the country who share their recipes from traditional family classics to their very own inventions. Heat oil in a pan, add fenugreek seeds, cumin, and asafoetida. Deep fry the okra, cauliflower and brinjal. Chop the potatoes, brinjals and cauliflower in big chunky pieces. Chop okra and cluster beans in 1 inch long pieces. In Gujarat it’s served with khichdi or steamed rice. Chop and boil the tomatoes in 2 cups of water and puree when cooled. Kadhi has different varieties in India, due to which Gujarati kadhi is completely different from Sindhi Kadhi, Rajasthani Kadhi, Bohri Kadhi or a UP Kadhi except that all are yoghurt based (except sindhi kadhi which has a tamarind base). Our mission is keeping families at home and around the dining table. Kadhi is an essential part of Gujarati cuisine. But deciding what to cook and what to eat everyday is definitely not easy. Our advanced search functionality, multilingual app and website (in English, Hindi, Marathi, Bengali, Tamil, Telegu & Gujarati) and well explained step by step recipes makes the process of discovery even easier.ĭespite some great eating out options today, nothing beats the pleasure of a good home cooked meal 'Ghar ka khana'. At over 1,00,000 recipes and videos, we are already the largest recipe platform in India today. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to undiscovered regional and world cuisines. Easy to cook, could be easily cooked in large quantities, which means its ideal for serving to guests at home. BETTERBUTTER is a cooking platform for the Indian cook. Kadhi Chaawaran or Sindhi Kadhi with rice is the most favorite dish of majority of Sindhis.
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